Intensity and versatility with Tuber Aestivum Vitt
LA RUSTICHELLA Black Truffle Olive Oil transforms every dish into a culinary work of art. With its intense and authentic aroma, this oil is a must-have for anyone looking to add a touch of elegance and flavor to their dishes. Ideal for crostini, bruschetta, savory pies, pasta (both plain and stuffed), red meats, game, and roasted or boiled fish, our unique blend of high-quality olive oil and black truffle (5% Tuber Aestivum Vitt.) enchants the palate and the nose.
How to use it
- Drizzled raw, a few drops over pasta, risotto or freshly baked pizza.
- On beef carpaccio, tartare or eggs.
- To dress roast potatoes, mash and grilled vegetables.
Suggested pairings
Red meat, eggs, potatoes, mushrooms, cheeses.
Storage
Store in a cool, dry place away from light. Close tightly after use to preserve the truffle aroma.
Free shipping to Italy and the European Union on orders over €99. For other orders and destinations, shipping costs and delivery times are shown at checkout, before payment.
We ship with professional couriers: when your order ships you will receive, where available, an email to track your delivery.
14-day right of withdrawal from delivery: write to info@larustichella.com or use the withdrawal form. Withdrawal does not apply to fresh truffle, personalised packages or sealed products opened after delivery.
Damaged or incorrect product? Write to us with your order number and a photo and we'll help you right away. Full details in our Terms of Sale.
How to use it
Cooking with this product
